Quail

Nutritional Value

Quail naturally provides high-quality animal protein and essential amino acids, along with nutrients such as vitamin B12, vitamin B6, niacin, iron, phosphorus, selenium and zinc.

The naturally occurring fat content can vary depending on the cut, skin content and preparation, contributing dietary energy where present.

Potential Benefits for Pets

• High-quality animal protein provides essential amino acids for normal muscle and tissue maintenance.
• Vitamin B12 supports normal red blood cell formation and nervous-system function.
• Vitamin B6 supports normal protein metabolism and other physiological functions.
• Niacin contributes to normal energy metabolism.
• Iron contributes to normal oxygen transport and red blood cell formation.
• Phosphorus supports normal skeletal and cellular functions.
• Selenium and zinc support normal immune and cellular functions.
• Alternative poultry protein can help diversify an appropriately formulated feeding plan.