Mutton Boneless Fatless

Nutritional Value

Mutton naturally provides high-quality animal protein and essential amino acids, along with nutrients such as vitamin B12, iron, zinc, selenium and phosphorus.

Because the bone is removed and visible excess fat is trimmed, this preparation offers a leaner option than richer mutton cuts while still providing naturally occurring nutrients from the meat.

Potential Benefits for Pets

• High-quality animal protein provides essential amino acids for normal muscle and tissue maintenance.
• Vitamin B12 supports normal red blood cell formation and nervous-system function.
• Iron contributes to normal oxygen transport and red blood cell formation.
• Zinc supports normal immune function and cellular processes.
• Selenium contributes to normal antioxidant and cellular functions.
• Leaner preparation with visible excess fat removed.
• Boneless format makes portioning and incorporating the meat into customized feeding plans more convenient.